Happy Easter to YOU!  Let’s CELEBRATE

Rosemary-Garlic Boneless Roasted Leg of Lamb

Rosemary Garlic Boneless Roasted Leg of Lamb is delicious and impressive.  But best of all, this lovely main dish is easy to prepare.  And you know what that means: This is a perfect, “stress-free main dish” to serve for the Holidays!  However, don’t... read more

How to Make a Gluten-Free Pie Crust

I love Step-by-Step photos for recipes, don’t you?  Here are step-by-step photos and directions on how to make a delicious, buttery-rich, gluten-free pie crust that tastes fabulous and is light, flaky and tender.  Plus it’s just plain FUN to make! One of... read more

Chocolate Mousse – Top-Secret Recipe!

Upon the third spoonful of silky-smooth, intensely rich, decadent Chocolate Mousse (Top-Secret Recipe), people lapse into a blissful state of reverent silence.  But a few moments later, someone always breaks the holy moment with a passionate declaration, “I MUST... read more

Best Berry Crisp

In all the world I think there is nothing better than eating, a still-warm-from-the-oven bowl of Best Berry Crisp!  But what if there was also a Fresh Apricot-Peach Crisp or my other favorite, Cherry Pie Crisp… oh my gosh!  Now THAT would be “Fruit Crisp... read more

Best Blueberry Muffins

This morning I bounded out of bed with one thought, “I want to eat the BEST BLUEBERRY MUFFINS in the world (and beyond!)  But, in order for these muffins to be the Best Blueberry Muffins, they must be super-healthy, high in fiber and gluten-free. Luckily, our... read more

Roasted Asparagus

The other night I made one of our “top fave veggies”~ Roasted Asparagus.  I love making (and eating) Roasted Asparagus because it’s a cinch to make (two ingredients, plus salt and pepper).  It tastes fabulous, looks elegant and our friends always... read more

Very Vanilla Cupcakes ~ Gluten (Dairy) Free

“These are the best cupcakes I have ever had in my entire life and you can quote me on that!”  That’s what my wheat-eating friend said AFTER he ate the gluten and dairy-free version of my Very Vanilla Cupcakes!   However, BEFORE he took a bite of a... read more

Double-Lemon Gluten Free Cupcakes

  “Double-Lemon Gluten Free Cupcakes ~ Soft, light, lemon-glazed cupcakes elegantly restore the body and mind to inspiring, celestial heights.”  Yes, I think that about sums up this cupcake because… every time I have served Double-Lemon Gluten... read more

Perfect (Naked) Baked Ham

I finally figured out the “secret” for how to make a Perfect Baked Ham every time.  This Easter our Baked Ham was irresistible… deliciously roasted on the outside and moist on the inside – yum! Now I have to tell you that over the years, I have... read more

Heavenly Chocolate Cream Cake

I don’t believe in dessert.  In fact, I don’t think anyone should ever eat dessert… unless… it’s FABULOUS! Heavenly Chocolate Cream Cake falls into the fabulous category: Four layers of luscious, flourless, chocolate souffle cake  Smooth... read more

Hazelnut Brunch Waffles

What is the perfect waffle to serve for Brunch?  My newest, hot-off-the-griddle recipe ~ Hazelnut Brunch Waffles!    This morning I made these golden brown, gluten free, waffles for My Gorgeous Man and he was WOWED by them.  Even as I’m typing this; he keeps... read more

Little Larry’s Lemon Pancakes

  Little Larry’s Lemon Pancakes are lemony-luscious!  Each gluten-free pancake is generously spread with Lemon Curd; topped with a drift of whipped cream then sprinkled with freshly grated lemon rind.  Oh, but that’s not all!   Next,  juicy sliced... read more

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